Publications

Cholangiocarcinoma Trifold

Trifold (English)

Trifold (Japanese)

Trifold (Spanish)

Trifold (Chinese)

Nutrition & Cholangiocarcinoma

The free Nutrition & Cholangiocarcinoma book is now available. The resource was produced in partnership with the Oncology Dietician Practice Group (ON DPG). It addresses frequently asked questions about nutrition and gives patients information to help them choose the right foods to eat before, during, and after cancer treatment.

The free resource empowers patients to make decisions that are best for them. Building and sustaining a healthy body during cancer is essential for a patient’s overall well-being.

The digital version is available in English, Traditional Chinese, (繁體中文), French (Français), Japanese (日本語), and Spanish (Español).

Readers will learn how to improve their health with advice from experts and easy-to-make recipes. You can download a digital copy by completing a brief survey below: